Events - Event View

Start off the Holiday and Pre-Ski Season with your friends from the Ski Club!
We’ve reserve a table at La Fontanata della Città and asked for the following menu choices:

• ANTIPASTI
Family Style
SALAD
House or Caesar
ENTRÉES
Penne Alla Scampi
Penne pasta sautéed with shrimp, garlic, extra olive oil in pink cognac sauce
Penne Alla Vodka
Penne pasta with pancetta and peas in rose tomato sauce
Gnocchi Pomodoro or Gorgonzola
Homemade potato pasta with gorgonzola sauce or pomodoro
Fettuccine Alfredo
Fettuccine in alfredo sauce
Pollo Fantasia
Chicken cutlet sautéed with asparagus, topped with mozzarella cheese in lemon white wine sauce
Pollo Alla Marsala
Chicken cutlet sautéed with fresh mushrooms and marsala extra virgin olive oil wine demi-glaze sauce
Veal or Chicken Parmigiana
Lightly breaded (veal or chicken) baked with mozzarella cheese and tomato sauce
Veal Fontana
Veal medallions sautéed with dry porcini mushrooms, prosciutto and mozzarella cheese, in cognac demi-glace sauce
Veal Scaloppini
Veal medallions sautéed with fresh mushrooms and roasted peppers, in white wine tomato sauce touch of demi-glace
Salmon Alla Bruschette
Grilled salmon served with bruchettes (chopped tomatoes, onions, garlic, basil)
Tilapia
St. Peter’s fish sautéed with sun dried tomatoes, capers and asparagus extra virgin olive oil in white wine lemon sauce

FAMILY-STYLE DESSERTS


La Fontana della Citta is a BYOB Restaurant.
The price of the dinner including tax and tip is $50.00.

We’ve made table reservations but must have a confirmation of your attendance no later than December 10th.
Please reply to this email to confirm your reservation. If you have questions please contact:
Phyllis Detwiler at (732) 567-6333.